WHY ARE THEY CALLED BRIGIDINI OF LAMPORECCHIO?
Discover the story of a traditional Tuscan dessert The Brigidini of Lamporecchio are one of Tuscany’s most unique desserts, a…
Emilia Meacci Emilia Meacci DISCOVER WHAT'S NEW
NEWS, RECIPES AND TIPS FOR ENJOYING OUR DESSERTS.
Emilia Meacci 2025 ESG Sustainability Report
Introduction Today, sustainability stands on three essential and interconnected pillars: environmental protection, social inclusion, and economic sustainability. These three dimensions,…
Edoardo Meacci Clean energy and sustainability: a new photovoltaic system
Rinati company continues its commitment towards a more sustainable future, focusing on concrete solutions for environmental and consumer well-being. Recently,…
Emilia Meacci Rinati at TuttoFood Milano 2025: the innovation in food & beverage
From May 5th to May 8th 2025, Rinati will be present at TuttoFood Milano, the leading international trade fair for…
Claudio Monti Uncategorized
The tour of Lamporecchio primary students at Rinati Company
An experience between tradition and taste During the morning of Tuesday 25th March, Rinati company had the pleasure to welcome…
Emilia Meacci Rinati’s participation in ISM Cologne 2025: a sweet success
From February 2nd to 5th, 2025, Rinati, the renowned confectionery brand, enthusiastically participated in the ISM Cologne fair, one of…
Emilia Meacci TORRONE: ORIGIN AND VARIANTS
Nougat is one of the most beloved and traditional sweets of Italian cuisine, available in different variations such as soft…
Emilia Meacci WHEN AND HOW TO ENJOY BRIGIDINI?
Discover the best pairings and creative ideas Brigidini di Lamporecchio are one of the most irresistible and versatile Tuscan treats,…
Emilia Meacci A STORY THAT WILL NEVER END
Non rinunciamo ai classici ma sperimentiamo quotidianamente nuove ricette per accogliere le esigenze di tutti, compreso l’ambiente.